Kanakaris 10³ Malagousia 2024 Dingle

Kanakaris 10³ Malagousia 2024 DingleAigialeia, in the northwestern Peloponnese, is among Greeces most distinctive wine growing regions. Set against the rugged terrain of the Panachaiko mountains, the areas high elevations, northern exposure, steep, sloping vineyards and proximity to the Corinthian Gulf help moderate high temperatures, creating a growing environment unlike anything else in the Peloponnese. It is here that Michalis Kanakaris founded his eponymous winery in 1979, focusing

Peppermint & Clove

000 bottles ever made

before returning to his homeland to try his hand at producing elegant

Packed full of glossy images and anecdotes

Historically

This tantalizing blend undergoes a month-long second fermentation followed by six months of maturation in pressurized tanks

Viognier (5%)

Spur pruning is also used to restrict yields

one of the highest rated Rye Whiskeys of all time

It is located in the very heart of the appellation (next to the Corton Pougets) which then expanded after 1966

For Clos de Lôm the beauty of wine lies in the fact that its heritage and tradition can be kept alive without compromising modernity

The mild weather pattern in August and September allowed for an extended hang time during harvest allowing exceptional and complex flavor development and overall fruit quality for the vintage