Outdoor Japanese Spice Horinishi Spicy Curry

Outdoor Japanese Spice Horinishi Spicy CurryHorinishi Spicy is an umami rich all purpose seasoning made from a blend of 23 carefully selected spices. Soy sauce powder provides a familiar Japanese savory depth, while mirepoix powderaromatic vegetables used in French cuisineadds versatile umami that pairs well with both Japanese and Western dishes. Built on the original Hori nishi Outdoor Spice, Horinishi Spicy delivers a perfect balance of heat and flavor. Rather than being simply hot, it adds a

Special Egg Noodles

This flavorful miso tanmen combines the deep umami of miso with the rich savoriness of pork and a bold kick of chili pepper

grown in the Tanba region spanning Kyoto and Hyogo prefectures

Genmaicha with Matcha (2) – Green tea with roasted brown rice and a touch of matcha for a nutty

With reduced salt content

and Kyoto-style red chili for a sweet-and-savory finish

Now enjoyed in the Tokyo metropolitan area and around the world

and minerals—thanks to tea leaves grown in full sunlight

nutty fragrance that will fill the room

this Sencha includes the entire leaf—stems

- Green Onion

Why You'll Love Hinai-Jidori Ramen