Mung Beans - ORGANIC - Sprouting Seeds Mange Tout

Mung Beans - ORGANIC - Sprouting Seeds Mange ToutMung Beans are grown primarily in China and are used extensively in Asian cuisine. Perhaps the most exciting sprout to grow, Mung Bean Sprouts are possibly the best of all sprouts when it comes to cooking especially if you like Chinese food. Size of Pack Available in 100 gram, 500 gram and 1kg packs For larger packs and a full price list of all our sprouting and microgreen seeds please click here

Growing to 40cm with attractive triangular leaves and red flowers in winter

Thrives in a dry Mediterranean climate

or syrup form as an ingredient in cakes and cookies

A mixture of single flowers on tall stems

Sometimes they have dark

They remain on the tree for a long time and can be very decorative

Pods are oval

Plant in the spring in semi to full shade to get mature tasty and dark green broccoli at 2 to 3 months

It is grown for lumber in North America and China

It is a prostrate or scrambling herbaceous perennial plant growing to 815 cm tall

mild flesh and a thick

the low-branching