Marchesi Antinori - Tignanello - Toscana (750mL) appellation_Philadelphia

Marchesi Antinori - Tignanello - Toscana (750mL) appellation_PhiladelphiaOverview: Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet) and one of the first red wines in the Chianti Classico region that didnt use white grapes. Tignanello is a milestone. Its produced with a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The label was designed by Silvio Coppola in 1974 for the release of Tignanello 1971. The

To the bracing acidity

spice-forward profileProduced by innovative FEW Spirits distilleryGreat for both sipping and mixing

Distilled and aged with care in small batches

Pairing: Enjoy with brisket

It is distilled on the banks of the River Lossie where we have been making Glen Moray since 1897

It is used by all the major breweries—Anheuser-Busch

Pairing: Beef

herbal tea with wildflower honey and all spice

and age-worthy

the finish is savory and lingers

Palate: Clean & fresh tropical fruitiness with pleasant vanilla

Character: Smooth as pebbles in a pool