Los Magos Blanco Sotol Central Coast

Los Magos Blanco Sotol Central CoastLos Magos Sotol Blanco is roasted in an earth oven, open air fermented, and triple distilled to achieve an ideal balance and consistency of flavor, and finally, bottled in recycled glass. Made from 100% Sotol, never using any additives and from Sotol sourced ethically and sustainably from the Chihuahua desert. This beautiful bottle has complex notes of citrus, black pepper, light smoke, and eucalyptus on the nose, the palate is soft and velvety with

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it achieves a refined character that sets it apart

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a tantalizing beverage ensemble encapsulating the vibrant spirit of Brooklyn

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The smooth