Curado Espadin Tequila Blanco (750 ml) appellation_Calchaqui Valley

Curado Espadin Tequila Blanco (750 ml) appellation_Calchaqui ValleyCurado is created by using a blanco Tequila from the Highlands of Jalisco as a canvas, then we infuse the liquid with pieces of cooked Agave. At first the infusions only used Blue Agave from the state of Jalisco, but the project soon evolved to include other varieties of Agave from other regions of Mexico. We want to build bridges, not walls. Curado Espadin begins as Tequila Ocho Blanco and then undergoes a 5 day infusion process where we steep

both the liquid and the solid parts are distilled in traditional copper pot stills

Initially matured for 14 years in bourbon barrels

Grape Varieties: Predominantly Pinot Noir with Chardonnay

mineral flavour

a member of the fourth generation of the family

Sole Piccata

Provencal fennel seeds

with a splash of water or in a classic cocktail

Among the various ways to commemorate this holiday

Decanter Magazine

Elegant and extraordinarily smooth with notes of peach

fruity and smoky bouquet with a strong citrus touch