Ko-Deba 170mm Aogami super

Ko-Deba 170mm Aogami superThis double bevel Tetsu Ko Deba feature a medium size and thick blade. Flat profile at the heel with a slight curve toward the tip. The San mai is laminated by myself in house. Forged to shape and to geometry the blade is ground on water cooled grinding wheel. Specs : Construction : San ma (3 layers) Range : Nishiji KU Type : Thick thickness Blade length (heel to tip) : 170mm Blade height (at the heel): 51mm Hagane : 135Cr3 Jigane : Wrought iron

This grade is no longer used in industry and is becoming rare on the European market

and thin geometry

- Blade height at heel : 50mm- Hagane : 135Cr3- Jigane : Soft Steel

125mm (octogonal)

This Puukko (Utility Finnish knife) feature a short and thick blade with aggressive distal taper

Long slicer with nimble tip

This Nashiji Gyuto feature a strong and engraved blade

- Balance point : Pinch grip- Weight : 164gr- Finish : Satin with dark Kurocuhi

Wa handle made from Ebonsied English Oak

Overall length : 308mm

- Balance point : at the pinch grip- Weight : 155gr- Finish : Black kurouchi with kasumi polish finishing on Mikawa nagura

145mm lengthOverall length : 320mm